Our Story
About Louis Earlsfield
Louis Earlsfield is a restaurant, bar and delicatessen
bringing a taste of the Mediterranean to your local
neighbourhood. A vibrant and contemporary take on
iconic traditional recipes with fresh and seasonal
products. Whether you're after freshly baked focaccia,
bottomless brunch, a nice glass of wine in the evening
or even to buy a bottle of Malbec to take home - we
want to make all of our customers feel well taken care of.
Inspiration
Our restaurant is named after British novelist
Louis de Bernières, complementing the name
of the building, Sunday Mills. An homage to
his play, Sunday Morning at the Centre of the World,
which paints a picture of the diverse culture and
individual voices of the Earlsfield community,
where he lived for a decade in the 90s.
"This is my farewell embrace to the polymorpheus people of Earlsfield, with whom I lived for ten years. Dedicated to the living and dead of Earlsfield, which was definitely the centre of the world when I was living in it."